And it’s loaded with the good stuff, starting with a delicious blend of turmeric and spices.
TURMERIC: I am often touting the benefits of this ancient root, loaded with antioxidants and used for centuries to promote a healthy response to occasional aches and pain.
In fact, turmeric has been used for nearly 5,000 years and is recognized by modern science, in over 3,000 studies over the last 25 years - not least of which is its ability to reduce chromosomal damage caused by wireless technologies and other types of EMFs.**
Other turmeric benefits? Sure…
- Supports healthy memory function
- Helps slow cognitive decline with aging
- Supports healthy heart function
- Helps ease discomfort in joints and muscles
- Promotes great skin
- Enhances detoxification
- Improves gut health and digestion
- Supports balanced moods
And, if you want to really geek out, Turmeric has positive effects on brain function and cardiovascular health, can interrupt the normal progression of cancer cells, and help slow aging by slowing your telomeres from shortening! (Telomeres are found at the end of every chromosome, and they help cells divide. Every time a cell divides, the telomeres get shorter and shorter until they can’t divide anymore.)
And that’s only one great ingredient in this delicious drink. Here’s more…
GINGER: Ginger has been used for thousands of years to assist the body's immune system and disease fighting capabilities. It provides a little 'bite' of flavor to this tea, while at the same time assisting in soothing the body to support the rest, digestion and stress (through its adaptogenic qualities).
REISHI MUSHROOM: Known as the “Queen of Mushrooms” and has been used to support wellness for over 2,000 years. It’s studied most for its relaxation benefits.
This ingredient comes from the fruiting body of the mushroom - and for every 8 lbs of fresh mushrooms, we get only 1 lb of extract, meaning it is extremely potent.
LEMON BALM: Considered “The Calming Herb” and has been prescribed by doctors since the Middle Ages as a natural remedy to promote rest.
TURKEY TAIL MUSHROOM: This immune-boosting fungus has been used in China since the 15th century. It is rich in antioxidants and supports recovery.
MAGNESIUM: Has always been one of the most important minerals in the body for relaxation and recovery, but EMFs are particularly known to deplete magnesium.
BLACK PEPPER PIPERINE: Has antimicrobial and anti-inflammatory properties, is loaded with antioxidants and has been shown to increase nutrient absorption.
COCONUT MILK: Is a good source of saturated fat, containing medium chain triglycerides (MCTs) which may help boost metabolism.
CEYLON CINNAMON: Also known as Real or True Cinnamon. A spice derived from the inner bark of the Cinnamomum evergreen tree. It contains potent antioxidants.
NUTMEG, CLOVE, ALLSPICE: An aromatic spice blend. These medicinal spices not only add flavor, but are potent antioxidants, offering digestive and immune support.
